The Human Health Burden of Foodborne Infections Caused by Campylobacter, Salmonella, and Vibrio parahaemolyticus in Miyagi Prefecture, Japan-Reference-Cited by-同舟云学术

The Human Health Burden of Foodborne Infections Caused by Campylobacter, Salmonella, and Vibrio parahaemolyticus in Miyagi Prefecture, Japan

Published:2008-10 Issue:5 Volume:5 Page:641-648
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Kubota Kunihiro¹,Iwasaki Emiko²,Inagaki Shunichi²,Nokubo Tomomi²,Sakurai Yoshiharu³,Komatsu Mayumi³,Toyofuku Hajime¹,Kasuga Fumiko¹,Angulo Frederick J.⁴,Morikawa Kaoru¹

Affiliation:

1. National Institute of Health Sciences, Tokyo, Japan.

2. Sendai Quarantine Station, Miyagi, Japan.

3. Miyagi Medical Association, Miyagi, Japan.

4. Centers for Disease Control and Prevention, Atlanta, Georgia.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

http://www.liebertpub.com/doi/pdf/10.1089/fpd.2008.0092

Reference17 articles.

1. Trends in indigenous foodborne disease and deaths, England and Wales: 1992 to 2000

2. Disease Risks from Foods, England and Wales, 1996–2000

3. Determining the Burden of Human Illness From Food Borne Diseases

4. Gastroenteritis in Sentinel General Practices, the Netherlands

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