Isothiocyanate Profile and Selective Antibacterial Activity of Root, Stem, and Leaf Extracts Derived fromRaphanus sativusL.-Reference-Cited by-同舟云学术

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Isothiocyanate Profile and Selective Antibacterial Activity of Root, Stem, and Leaf Extracts Derived fromRaphanus sativusL.

Published:2009-02 Issue:1 Volume:6 Page:129-136
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Beevi Syed Sultan¹,Mangamoori Lakshmi Narasu¹,Dhand Vivek²,Ramakrishna Damaraju Siva²

Affiliation:

1. Centre for Biotechnology, Institute of Science and Technology, Jawaharlal Nehru Technological University, Hyderabad, India.

2. Centre for Environment, Institute of Science and Technology, Jawaharlal Nehru Technological University, Hyderabad, India.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

http://www.liebertpub.com/doi/pdf/10.1089/fpd.2008.0166

Reference20 articles.

1. Antimicrobial activities of Allium sativum, Allium cepa, Raphanus sativus, Capsicum frutescens, Eruca sativa, Allium kurrat on bacteria

2. Content of Glucosinolates in Cruciferous Vegetables Grown at the Same Site for Two Years under Different Climatic Conditions

3. Which extractant should be used for the screening and isolation of antimicrobial components from plants?

4. Antimicrobial Action of Pungent Principles in Radish Root

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3. Colonization of Raphanus sativus by human pathogenic microorganisms;Frontiers in Microbiology;2024-02-15

4. Antinociceptive effects of Raphanus sativus sprouts involve the opioid and 5-HT_1A serotonin receptors, cAMP/cGMP pathways, and the central activity of sulforaphane;Food & Function;2024

5. Influential eradication of resistant Salmonella Typhimurium using bioactive nanocomposites from chitosan and radish seed-synthesized nanoselenium;Green Processing and Synthesis;2024-01-01

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