A Multiplex Real-Time Polymerase Chain Reaction for Simultaneous Detection ofSalmonellaspp.,Escherichia coliO157, andListeria monocytogenesin Meat Products-Reference-Cited by-同舟云学术

A Multiplex Real-Time Polymerase Chain Reaction for Simultaneous Detection ofSalmonellaspp.,Escherichia coliO157, andListeria monocytogenesin Meat Products

Published:2010-06 Issue:6 Volume:7 Page:619-628
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Suo Biao¹,He Yiping²,Tu Shu-I²,Shi Xianming¹

Affiliation:

1. Joint Sino-U.S. Food Safety Research Center and Bor Luh Food Safety Center, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, China.

2. Joint U.S.-Sino Food Safety Research Center and Microbial Biophysics and Residue Chemistry Research Unit, Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Wyndmoor, Pennsylvania.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

http://www.liebertpub.com/doi/pdf/10.1089/fpd.2009.0430

Reference30 articles.

1. A systematic review of the clinical, public health and cost-effectiveness of rapid diagnostic tests for the detection and identification of bacterial intestinal pathogens in faeces and food

2. Simultaneous detection of Escherichia coli O157:H7, Listeria monocytogenes and Salmonella strains by real-time PCR

3. Role of the Escherichia coli O157:H7 O side chain in adherence and analysis of an rfb locus

4. Simple Technique for Internal Control of Real-Time Amplification Assays

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