Evaluation of Virulence and Antimicrobial Resistance inSalmonella entericaSerovar Enteritidis Isolates from Humans and Chicken- and Egg-Associated Sources-Reference-Cited by-同舟云学术

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Evaluation of Virulence and Antimicrobial Resistance inSalmonella entericaSerovar Enteritidis Isolates from Humans and Chicken- and Egg-Associated Sources

Published:2013-12 Issue:12 Volume:10 Page:1008-1015
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Han Jing¹,Gokulan Kuppan¹,Barnette Dustyn¹²,Khare Sangeeta¹,Rooney Anthony W.¹³,Deck Joanna¹,Nayak Rajesh¹,Stefanova Rossina⁴,Hart Mark E.¹,Foley Steven L.¹

Affiliation:

1. Division of Microbiology, National Center for Toxicological Research, U.S. Food and Drug Administration, Jefferson, Arkansas.

2. Department of Biology, Ouachita Baptist University, Arkadelphia, Arkansas.

3. Department of Chemistry, University of Minnesota—Morris, Morris, Minnesota.

4. Arkansas Public Health Laboratories, Arkansas Department of Health, Little Rock, Arkansas.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

http://www.liebertpub.com/doi/pdf/10.1089/fpd.2013.1518

Reference39 articles.

1. On the Evolutionary History, Population Genetics and Diversity among Isolates of Salmonella Enteritidis PFGE Pattern JEGX01.0004

2. Genomic Comparison of the Closely Related Salmonella enterica Serovars Enteritidis and Dublin

3. Antimicrobial Resistance and Virulence Genes of Escherichia coli Isolates from Swine in Ontario

4. Gastrointestinal microbial ecology and the safety of our food supply as related to Salmonella1,2

5. Epidemiological analysis of Salmonella enterica ssp. enterica serovars Hadar, Brancaster and Enteritidis from humans and broiler chickens in Senegal using pulsed-field gel electrophoresis and antibiotic susceptibility

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