The Pro Children Intervention: Applying the Intervention Mapping Protocol to Develop a School-Based Fruit and Vegetable Promotion Programme

Author:

Pérez-Rodrigo Carmen,Wind Marianne,Hildonen Christina,Bjelland Mona,Aranceta Javier,Klepp Knut-Inge,Brug Johannes

Publisher

S. Karger AG

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference26 articles.

1. Currie C: Young People's Health in Context: Health Behaviour in School-Aged Children (HBSC) Study: International Report from the 2001/2002 Survey. Copenhagen, WHO Regional Office for Europe, 2004.

2. Fruit and Vegetable Intake in a Sample of 11-Year-Old Children in 9 European Countries: The Pro Children Cross-Sectional Survey

3. Stability in Consumption of Fruit, Vegetables, and Sugary Foods in a Cohort from Age 14 to Age 21

4. Promoting Fruit and Vegetable Consumption among European Schoolchildren: Rationale, Conceptualization and Design of the Pro Children Project

5. Green LW, Kreuter MW: Health Promotion Planning: An Educational and Ecological Approach, ed 3. Mountain View, Mayfield, 1999.

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