Thermal conditioning in the broiler production: challenges and possibilities
Author:
Affiliation:
1. Universidade Federal de Campina Grande (UFCG), Campus de Patos, Caixa Postal 64, 58708-110, Patos, PB, Brazil.
2. Universidade Federal do Cariri (UFCA), Campus Crato, s/n, Rua Icaro de Sousa Moreira, Barro Branco, Crato, CE, Brazil.
Publisher
JABB - Journal of Animal Behaviour and Biometeorology
Subject
Atmospheric Science,Animal Science and Zoology,Ecology
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