Genome Sequences of Two Strains of the Food Spoilage Mold Aspergillus fischeri-Reference-Cited by-同舟云学术

Genome Sequences of Two Strains of the Food Spoilage Mold Aspergillus fischeri

Published:2019-12-12 Issue:50 Volume:8 Page:
ISSN:2576-098X
Container-title:Microbiology Resource Announcements
language:en
Short-container-title:Microbiol Resour Announc

Author:

Zhao Shu¹²,Latgé Jean-Paul³,Gibbons John G.¹²⁴^ORCID

Affiliation:

1. Department of Food Science, University of Massachusetts, Amherst, Massachusetts, USA

2. Molecular and Cellular Biology Graduate Program, University of Massachusetts, Amherst, Massachusetts, USA

3. Aspergillus Unit, Institut Pasteur, Paris, France

4. Organismic and Evolutionary Biology Graduate Program, University of Massachusetts, Amherst, Massachusetts, USA

Abstract

Aspergillus fischeri is a common food spoilage fungus and a close relative of the opportunistic human pathogen Aspergillus fumigatus . Here, we sequenced the genomes of two isolates of A. fischeri to build resources for comparative genomics and to aid in differentiation between A. fischeri subspecies.

Funder

HHS | National Institutes of Health

Publisher

American Society for Microbiology

Subject

Genetics,Immunology and Microbiology (miscellaneous),Molecular Biology

Link

https://journals.asm.org/doi/pdf/10.1128/MRA.01328-19

Reference22 articles.

1. Fungi and Food Spoilage

2. Modeling the inactivation of Neosartorya fischeri ascospores in apple juice by high pressure, power ultrasound and thermal processing

3. Occurrence of a Heat-resistant Species of Aspergillus in Canned Strawberries