Transformation of the Streptococcus lactis R Factor to “Folic Acid” by Resting Cell Suspensions of Enterococci

Author:

Stokes J. L.1,Larsen Alma1

Affiliation:

1. Research Laboratories, Merck & Co., Inc., Rahway, New Jersey

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

Reference17 articles.

1. The identification of "Streptococcus lactis R;NSALUS I. C.;J. Bact.,1944

2. Growth factors for bacteria. XIII. Purification and properties of an eluate factor required by certain lactic acid bacteria;HU INGS;J. Biol. Chem.,1941

3. Isolation of a new Lactobacillus casei factor;HUTCHINGS B. L.;Science,1944

4. A new growth factor for Streptococcus lactis;KERESZTESY J. C.;Science,1943

5. A microbiological assay method for six B-vitamins using Lactobacillus casei and a medium of essentially known composition;LANDY M.;J. Lab. Clin. Med.,1942

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1. One-carbon metabolism for cancer diagnostic and therapeutic approaches;Cancer Letters;2020-02

2. BIOSYNTHESIS OF PTEROIC-ACID-LIKE MATERIALS BY STAPHYLOCOCCUS EPIDERMIDIS;Canadian Journal of Microbiology;1966-06-01

3. Folsäure und Folat-Enzyme.;Progress in the Chemistry of Organic Natural Products/Progrès Dans La Chimie Des Substances Organiques Naturelles;1963

4. Der Wirkungsantagonismus Sulfathiazol-Folsäuregruppe beiNeurospora crassa;Hoppe-Seyler´s Zeitschrift für physiologische Chemie;1959-01

5. THE “INACTIVATION” OF FOLIC ACID BY LIVER;Journal of Biological Chemistry;1957-01

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