Affiliation:
1. Center for Oral Biology1 and
2. Department of Microbiology and Immunology,2 University of Rochester School of Medicine and Dentistry, Rochester, New York 14642
Abstract
ABSTRACT
The polymers of fructose, levan and inulin, as well as sucrose and raffinose, are substrates for the product of the
fruA
gene of
Streptococcus mutans
GS-5. The purpose of this study was to characterize the DNA immediately flanking
fruA
, to explore the regulation of expression of
fruA
by the carbohydrate source, and to begin to elucidate the molecular basis for differential expression of the gene. Located 3′ to
fruA
was an open reading frame (ORF) with similarity to β-fructosidases which was cotranscribed with
fruA
. A transcriptional initiation site, located an appropriate distance from an extended −10-like promoter, was mapped at 165 bp 5′ to the
fruA
structural gene. By the use of computer algorithms, two overlapping, stable stem-loop sequences with the potential to function as rho-independent terminators were found in the 5′ untranslated region. Catabolite response elements (CREs), which have been shown to govern carbon catabolite repression (CCR) by functioning as negative
cis
elements in gram-positive bacteria, were located close to the promoter. The levels of production of
fruA
mRNA and FruA were elevated in cells growing on levan, inulin, or sucrose as the sole carbohydrate source, and repression was observed when cells were grown on readily metabolizable hexoses. Deletion derivatives containing fusions of
fruA
promoter regions, lacking sequences 5′ or 3′ to the promoter, and a promoterless chloramphenicol acetyltransferase gene were used (i) to demonstrate the functionality of the promoter mapped by primer extension, (ii) to demonstrate that CCR of the
fru
operon requires the CRE that is located 3′ to the promoter region, and (iii) to provide preliminary evidence that supports the involvement of an antitermination mechanism in
fruA
induction.
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
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