Structure of extracellular water-soluble polysaccharides synthesized from sucrose by oral strains of Streptococcus mutans, Streptococcus salivarius, Streptococcus sanguis and Actinomyces viscosus-Reference-Cited by-同舟云学术

Structure of extracellular water-soluble polysaccharides synthesized from sucrose by oral strains of Streptococcus mutans, Streptococcus salivarius, Streptococcus sanguis and Actinomyces viscosus

Published:1979 Issue:1 Volume:24 Page:53-61
ISSN:0003-9969
Container-title:Archives of Oral Biology
language:en
Short-container-title:Archives of Oral Biology

Author:

Birkhed D.,Rosell K.-G.,Granath K.

Publisher

Elsevier BV

Subject

Cell Biology,General Dentistry,General Medicine,Otorhinolaryngology

Reference51 articles.

1. Structural characteristics of native and enzymically formed dextran of S. sanguis ATCC 10558;Arnett;Carbohyd. Res.,1975

2. Dextrans as test molecules in studies of the functional ultrastructure of biological membranes. Molecular weight distribution analysis by gel chromatography;Arturson;Clinica Chim. Acta,1972

3. Preparation of inulin from dahlia tubers;Aspinall;Meth. Carbohyd. Chem.,1965

4. Water insoluble and soluble glucans produced by extracellular glycosyltransferases from Streptococcus mutons;Baird;Microbios.,1973

5. Structural studies on polysaccharides synthesized from sucrose by soluble enzymes in human dental plaque;Birkhed;Odont. Revy,1975

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