Affiliation:
1. Departamento de Biotecnología de Alimentos, Instituto de la Grasa, Consejo Superior de Investigaciones Científicas, 41012 Seville, Spain
Abstract
ABSTRACT
A new, coculture-inducible two-peptide bacteriocin named plantaricin NC8 (PLNC8) was isolated from
Lactobacillus plantarum
NC8 cultures which had been induced with
Lactococcus lactis
MG1363 or
Pediococcus pentosaceus
FBB63. This bacteriocin consists of two distinct peptides, named α and β, which were separated by C
2
-C
18
reverse-phase chromatography and whose complementary action is necessary for full plantaricin NC8 activity. N-terminal sequencing of both purified peptides showed 28 and 34 amino acids residues for PLNC8α and PLNC8β, respectively, which showed no sequence similarity to other known bacteriocins. Mass spectrometry analysis showed molecular masses of 3,587 Da (α) and 4,000 Da (β). The corresponding genes, designated
plNC8A
and
plNC8B
, were sequenced, and their nucleotide sequences revealed that both peptides are produced as bacteriocin precursors of 47 and 55 amino acids, respectively, which include N-terminal leader sequences of the double-glycine type. The mature α and β peptides contain 29 and 34 amino acids, respectively. An open reading frame, orfC, which encodes a putative immunity protein was found downstream of
plNC8B
and overlapping
plNC8A
. Upstream of the putative −35 region of
plNC8B
, two direct repeats of 9 bp were identified, which agrees with the consensus sequence and structure of promoters of class II bacteriocin operons whose expression is dependent on an autoinduction mechanism.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Cited by
145 articles.
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