Author:
Dewi Rizna Triana,Yolanda Tria,Angelina Marissa,Fajriah Sofa
Reference17 articles.
1. PHYTOCHEMICAL CONSTITUENTS, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF Eugenia uniflora Linn. LEAF
2. E. RENJANA. WARTA KEBUN RAYA 18, 1 (2020)
3. M. Bagetti1, E. M. P. Facco, J. Piccolo, G. E. Hirsch, D. R. Amaya, C. N. Kobori, M. Vizzotto, and T. Emanuelli. Campinas. 31, 1 (2011)
4. N. A. Becker, L. M. Volcãob, T. M. Camargoc, R. A. Freitagc, and G. A. Ribeiroa. Vittalle. 29 (2017)
5. Phenolic Profiling and Antioxidant Capacity of Eugenia uniflora L. (Pitanga) Samples Collected in Different Uruguayan Locations
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献