Determination of trans unsaturated fatty acids in edible oils and fats by capillary gas-liquid chromatography (Technical Report)-Reference-Cited by-同舟云学术

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Determination of trans unsaturated fatty acids in edible oils and fats by capillary gas-liquid chromatography (Technical Report)

Published:1997-01-01 Issue:8 Volume:69 Page:1829-1838
ISSN:1365-3075
Container-title:Pure and Applied Chemistry
language:
Short-container-title:

Author:

Dieffenbacher A.,Dysseler P.

Publisher

Walter de Gruyter GmbH

Subject

General Chemical Engineering,General Chemistry

Link

https://www.degruyter.com/document/doi/10.1351/pac199769081829/pdf

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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2. Machine Learning-Enabled High-Throughput Industry Screening of Edible Oils;2023

3. Developing a rapid and sensitive method for determination of trans-fatty acids in edible oils using middle-infrared spectroscopy;Food Chemistry;2014-09

4. Effect of vancomycin on the cytoplasmic membrane fatty acid profile of vancomycin-resistant and -susceptible isolates of Staphylococcus aureus;Journal of Infection and Chemotherapy;2013

5. Membrane Lipidomics and the Geometry of Unsaturated Fatty Acids From Biomimetic Models to Biological Consequences;Methods in Molecular Biology;2009

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