Relative value of carotenoids as precursors of vitamin A
Author:
Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference45 articles.
1. Use of reversed-phase high-performance liquid chromatographic analysis for the determination of provitamin A carotenes in tomatoes
2. A Specific Method for the Determination of Provitamin A Carotenoids in Orange Juice
3. Stereoisomeric Provitamins A
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