Bactris gasipaes (peach palm)

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Abstract

This datasheet on Bactris gasipaes covers Identity, Overview, Associated Diseases, Pests or Pathogens, Distribution, Biology & Ecology, Environmental Requirements, Uses, Management, Genetics and Breeding, Food Quality, Economics, Further Information.

Publisher

CABI Publishing

Reference14 articles.

1. Clement CR 1986. The pejibaye palm (Bactris gasipaes H.B.K.) as an agroforestry component. Agroforestry Systems 4(3):205-219; 20 ref.

2. Clement CR 1989. The potential use of the pejibaye palm in agroforestry systems. Agroforestry Systems 7(3):201-212; 27 ref.

3. Duarte O. Paull R. 2015. CABI. ix + 332 pp. DOI: 10.1079/9781780645056.0000http://www.cabi.org/cabebooks/ebook/20153017861

4. Encontro Nacional de Pesquisadores em Palmito 1987. Anais 1. Curitiba Parana Brazil: Empresa Brasileira de Pesquisa Agropecuaria.

5. Henderson A 1995. The palms of the Amazon. New York USA: Oxford University Press.

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