The evaluation of the field bean (Vicia Fuba L.) in animal nutrition-Reference-Cited by-同舟云学术

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The evaluation of the field bean (Vicia Fuba L.) in animal nutrition

Published:1970-05 Issue:1 Volume:29 Page:64-73
ISSN:0029-6651
Container-title:Proceedings of the Nutrition Society
language:en
Short-container-title:Proc. Nutr. Soc.

Author:

Clarke H. E.

Publisher

Cambridge University Press (CUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference15 articles.

1. Clausen H. & Hansen V. (1968). Forsøgslaboratoriets Arbog p. 46.

2. The nutritive value of fish meal, meat‐and‐bone meal and field bean meal as measured by digestibility experiments on the adult colostomised fowl

3. RHM Lord Rank Research Centre (1969). Inter Group Report.

4. A survey of the analytical composition of field beans (Vicia faba L.)

Cited by 28 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect ofVicia fabaand bran feeding on nitrosamine carcinogenesis and formation;Nutrition and Cancer;1994-01

2. Nature, composition, and utilization of food legumes;Expanding the Production and Use of Cool Season Food Legumes;1994

3. Safety Aspects;ILSI Human Nutrition Reviews;1988

4. Future potential of pulses for use in animal feeds;World crops: Cool season food legumes;1988

5. Food Science;Food and Nutrition Bulletin;1986-09

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