Safety Aspects
Author:
Publisher
Springer London
Link
http://link.springer.com/content/pdf/10.1007/978-1-4471-1649-3_7.pdf
Reference104 articles.
1. Al Nagdy S, Miller DS, Qureshi RU, Yudkin J (1966) Metabolic differences between starch and sucrose. Nature (Lond) 209: 81
2. Al Nagdy S, Miller DS, Yudkin J (1970) Changes in body composition and metabolism induced by sucrose in the rat. Nutr Metab 12: 193
3. Amano S, Ito S (1943) Glykogen und Geschwulstbildung. Gann 37: 200–203
4. Arakawa S (1956) Experimental production of sarcoma of mice with the subcutaneous high concentrated sugar solutions, especially lactose and mixture of laevulose and glucose. Gann 48: 363–364
5. Ariyama H, Takabasi K (1931) The relative nutritive value of various carbohydrates and related compounds. Bull Agric Chem Soc Jpn 6: 1–5
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