Effect of Conventional Controlled-Rate Freezing and Vitrification on Morphology and Metabolism of Bovine Blastocysts Produced In Vitro1
Author:
Publisher
Oxford University Press (OUP)
Subject
Cell Biology,General Medicine,Reproductive Medicine
Link
http://academic.oup.com/biolreprod/article-pdf/65/4/1127/10643692/biolreprod1127.pdf
Reference60 articles.
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2. Comparative cryobiology of in vitro and in vivo derived bovine embryos;Theriogenology,1993
3. Pregnancy rates and births after unilateral or bilateral transfer of bovine embryos produced in vitro;J Reprod Fertil,1992
4. Post-thaw survival and pregnancy rates of in vitro produced bovine embryos after vitrification;Theriogenology,1994
5. Production, freezing and transfer of bovine IVF embryos and subsequent calving results;Theriogenology,1995
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