Author:
LOUGHEED E. C.,FRANKLIN E. W.,MILLER S. R.,PROCTOR J. T. A.
Abstract
A commercially available ethylene absorbent was effective in reducing ethylene levels in controlled atmosphere storage chambers containing McIntosh apples (Malus sylvestris Mill.) at 3.3 C. Lowered ethylene levels were often but not always coincident with firmer fruit of early harvests after extended storage. Pre-harvest field treatments with Alar may augment the effect of ethylene removal from storage chambers.
Publisher
Canadian Science Publishing
Subject
Horticulture,Plant Science,Agronomy and Crop Science
Reference7 articles.
1. the storage atmosphere. Can. J. Plant Sci. 49:
2. AUTOMATED SYSTEM FOR MEASURING RESPIRATION
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