Challenges in enriching milk fat with polyunsaturated fatty acids
Author:
Publisher
Springer Science and Business Media LLC
Subject
Animal Science and Zoology,Biochemistry,Food Science,Biotechnology
Link
http://link.springer.com/content/pdf/10.1186/s40104-015-0025-0.pdf
Reference93 articles.
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3. Kay JK, Weber WJ, Moore CE, Bauman DE, Hansen LB, Chester-Jones H, et al. Effects of week of lactation and genetic selection for milk yield on milk fatty acid composition in Holstein cows. J Dairy Sci. 2005;88(11):3886–93. doi: 10.3168/jds.S0022-0302(05)73074-5 .
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5. Naik PK. Bypass fat in dairy ration - a review. Anim Nutr Feed Technol. 2013;13(1):147–63.
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