Delayed response to cold stress is characterized by successive metabolic shifts culminating in apple fruit peel necrosis-Reference-Cited by-同舟云学术

Delayed response to cold stress is characterized by successive metabolic shifts culminating in apple fruit peel necrosis

Published:2017-04-21 Issue:1 Volume:17 Page:
ISSN:1471-2229
Container-title:BMC Plant Biology
language:en
Short-container-title:BMC Plant Biol

Author:

Gapper Nigel E.,Hertog Maarten L. A. T. M.,Lee Jinwook,Buchanan David A.,Leisso Rachel S.,Fei Zhangjun,Qu Guiqin,Giovannoni James J.,Johnston Jason W.,Schaffer Robert J.,Nicolaï Bart M.,Mattheis James P.,Watkins Christopher B.,Rudell David R.

Funder

National Institute of Food and Agriculture

Washington Tree Fruit Research Commission

AgroFresh, Inc.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science

Link

http://link.springer.com/content/pdf/10.1186/s12870-017-1030-6.pdf

Reference93 articles.

1. Lurie S, Watkins CB. Superficial scald, its etiology and control. Postharv Biol Technol. 2012;65:44–60.

2. Bain JMA. A histological study of the development of superficial scald in Granny Smith apples. J Hortic Sci. 1956;31:234–8.

3. Watkins CB, Bramlage WJ, Cregoe BA. Superficial scald of ‘Granny Smith’ apples is expressed as a typical chilling injury. J Am Soc Hortic Sci. 1995;120:88–94.

4. Whitaker BD. Oxidative stress and superficial scald of apple fruit. Hortscience. 2004;39:933–7.

5. Huelin FE, Murray KE. α-Farnesene in the natural coating of apples. Nature. 1966;210:1260–1.

Cited by 38 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Programmed cell death and postharvest deterioration of fresh horticultural products;Postharvest Biology and Technology;2024-08

2. Influence of Melatonin Coating on Physiochemical Qualities and Enzymatic Activities in Banana Pericarp under Cold Storage;Horticulturae;2024-04-05

3. Candidate Gene Transcriptional Signature Unravels the Reprogramming Occurring in the Peel of Apple Fruit of ‘Granny Smith’ During Postharvest Storage;Journal of Plant Growth Regulation;2024-02-13

4. Dissecting postharvest chilling injuries in pome and stone fruit through integrated omics;Frontiers in Plant Science;2024-01-03

5. Transcriptome and metabolic survey disclose the mode of action of static and dynamic low oxygen postharvest storage strategies to prevent the onset of superficial scald disorder in fruit of ‘Granny Smith’ apple cultivar;Postharvest Biology and Technology;2023-11