Kluyveromyces marxianus developing ethanol tolerance during adaptive evolution with significant improvements of multiple pathways-Reference-Cited by-同舟云学术

Kluyveromyces marxianus developing ethanol tolerance during adaptive evolution with significant improvements of multiple pathways

Published:2019-03-22 Issue:1 Volume:12 Page:
ISSN:1754-6834
Container-title:Biotechnology for Biofuels
language:en
Short-container-title:Biotechnol Biofuels

Author:

Mo Wenjuan,Wang Mengzhu,Zhan Rongrong,Yu Yao,He Yungang,Lu Hong

Funder

National Natural Science Foundation of China

Publisher

Springer Science and Business Media LLC

Subject

Management, Monitoring, Policy and Law,General Energy,Renewable Energy, Sustainability and the Environment,Applied Microbiology and Biotechnology,Biotechnology

Link

http://link.springer.com/content/pdf/10.1186/s13068-019-1393-z.pdf

Reference53 articles.

1. Lam FH, Hartner FS, Fink GR, Stephanopoulos G. Enhancing stress resistance and production phenotypes through transcriptome engineering. Methods Enzymol. 2010;470:509–32.

2. Walker GM. Yeast physiology and biotechnology. Chichester: Wiley; 1998.

3. Ma M, Liu ZL. Mechanisms of ethanol tolerance in Saccharomyces cerevisiae. Appl Microbiol Biot. 2010;87(3):829–45.

4. Aguilera F, Peinado RA, Millan C, Ortega JM, Mauricio JC. Relationship between ethanol tolerance, H+-ATPase activity and the lipid composition of the plasma membrane in different wine yeast strains. Int J Food Microbiol. 2006;110(1):34–42.

5. Alexandre H, Charpentier C. Biochemical aspects of stuck and sluggish fermentation in grape must. J Ind Microbiol Biot. 1998;20(1):20–7.

Cited by 74 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Microbial protein sources: A comprehensive review on the potential usage of fungi and cyanobacteria in sustainable food systems;Food and Humanity;2024-12

2. Multi-omics data and model integration reveal the main mechanisms associated with respiro-fermentative metabolism and ethanol stress responses in Kluyveromyces marxianus;Biochemical Engineering Journal;2024-11

3. Architecture of the ATP-driven motor for protein import into chloroplasts;2024-09-03

4. Dietary Kluyveromyces marxianus hydrolysate alters humoral immunity, jejunal morphology, cecal microbiota and metabolic pathways in broiler chickens raised under a high stocking density;Poultry Science;2024-09

5. Development of a Two-Stage Bioprocess for the Production of Bioethanol from the Acid Hydrolysate of Brewer’s Spent Grain;Energies;2024-08-11