Favorable alleles mining for gelatinization temperature, gel consistency and amylose content in Oryza sativa by association mapping

Author:

Wang Hui,Zhu Shangshang,Dang Xiaojing,Liu Erbao,Hu Xiaoxiao,Eltahawy Moaz Salah,Zaid Imdad Ullah,Hong DelinORCID

Funder

National Natural Science Foundation of China

doctoral fund of Educational Ministry

Publisher

Springer Science and Business Media LLC

Subject

Genetics(clinical),Genetics

Reference66 articles.

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2. Yuan L. Development of Hybrid Rice to Ensure Food Security. Rice Science. 2014;21:1–2.

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