Publisher
Springer Science and Business Media LLC
Subject
Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Food Science
Reference106 articles.
1. Abrantes MR, De Oliveira ARM, De Oliveira Cabral Rocha M, De Souza GO, Telles EO, Sakamoto SM, Da Silva JBA. Detection of bovine milk contaminants in adulterated milk and curd goat cheese. Acta Sci Vet. 2014;42:1.
2. Ai K, Liu Y, Lu L. Hydrogen-bonding recognition-induced color change of gold nanoparticles for visual detection of melamine in raw milk and infant formula. J Am Chem Soc. 2009;131(27):9496–7.
3. Arora KL, Lal D, Seth R, Ram J. Platform test for detection of refined mustard oil adulteration in milk. Indian J Dairy Sci. 1996;49(10):721–3.
4. Arvind Singh GC, Aggarwal A, Kumar P. Adulteration Detection in Milk. Res News For U (RNFU). 2012;5:52–5.
5. Bakircioglu D, Kurtulus YB, Ucar G. Determination of some traces metal levels in cheese samples packaged in plastic and tin containers by ICP-OES after dry, wet and microwave digestion. Food Chem Toxicol. 2011;49(1):202–7.
Cited by
207 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献