Evaluation of nutritional values, phenolic profile, aroma compounds and biological properties of Pittosporum tobira seeds
Author:
Publisher
Springer Science and Business Media LLC
Subject
Biochemistry, medical,Clinical Biochemistry,Endocrinology,Endocrinology, Diabetes and Metabolism
Link
http://link.springer.com/content/pdf/10.1186/s12944-017-0596-1.pdf
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