Synthesis of Sucrose Fatty Acid Esters by Using Mixed Carboxylic-fatty Anhydrides-Reference-Cited by-同舟云学术

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Synthesis of Sucrose Fatty Acid Esters by Using Mixed Carboxylic-fatty Anhydrides

Published:2020 Issue:7 Volume:69 Page:693-701
ISSN:1345-8957
Container-title:Journal of Oleo Science
language:en
Short-container-title:J. Oleo Sci.

Author:

Trabelsi Iteb¹,Essid Kamel¹,Frikha Mohamed Hedi¹

Affiliation:

1. Laboratory of Organic Chemistry LR17ES08: Faculty of sciences in Sfax

Publisher

Japan Oil Chemists' Society

Subject

General Chemical Engineering,General Medicine,General Chemistry

Link

https://www.jstage.jst.go.jp/article/jos/69/7/69_ess19239/_pdf

Reference16 articles.

1. 1) Yoo, I.S.; Park, S.J.; Yoon, H.H. Enzymatic synthesis of sugar fatty acid esters. J. Ind. Eng. Chem. 13, 1-6 (2007).

2. 3) Leong, W.F.; Che Man, Y.B.; Lai, O.M.; Long, K.; Nakajima, M.; Tan, C.P. Effect of sucrose fatty acid esters on the particle characteristics and flow properties of phytosterol nanodispersions. J. Food Eng. 104, 63-69 (2011).

3. 4) Gumela, A.M.; Annuara, M.S.M.; Heidelbergb, T.; Chisti, Y. Lipase mediated synthesis of sugar fatty acid esters. Process Biochem. 46, 2079-2090 (2011).

4. 5) Bakera, I.J.A.; Matthewsa, B.; Suaresa, H.; Krodkiewskaa, I.; Furlonga, D.N.; Grieserb, F.; Drummonda, C.J. Sugar fatty acid ester surfactants: Structure and ultimate aerobic biodegradability. J. Surfactant. Deterg. 3, 1-11 (2000).

5. 6) Neta, N.A.S.; dos Santos, J.C.S.; Sancho, S.O.; Rodrigues, S.; Gonçalves, L.R.B.; Rodrigues, L.R.; Teixeira, J.A. Enzymatic synthesis of sugar esters and their potential as surface-active stabilizers of coconut milk emulsions. Food Hydrocoll. 27, 324-331 (2012).

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Temperature response of sucrose palmitate solutions: Role of ratio between monoesters and diesters;Journal of Colloid and Interface Science;2024-11

2. Computer-aided engineering of lipases solvent tolerance enhanced their applications in sugar esters synthesis: State of the art;Trends in Food Science & Technology;2024-02

3. Surfactants produced from carbohydrate derivatives: A review of the biobased building blocks used in their synthesis;Journal of Surfactants and Detergents;2022-01-27

4. Solvent-Free Synthesis of High-Purity Sucrose Fatty Acid Monoesters and a Comparison of Their Properties with Those of Their Commercial Counterparts;ACS Food Science & Technology;2021-09-10

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