New Bacillus subtilis Strains as Promising Probiotics
Author:
Publisher
Pleiades Publishing Ltd
Subject
Applied Microbiology and Biotechnology,Microbiology
Link
http://link.springer.com/content/pdf/10.1134/S0026261718040112.pdf
Reference28 articles.
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2. Bernardeau, M., Lehtinen, M.J., Forssten, S.D., and Nurminen, P., Importance of the gastrointestinal life cycle of Bacillus for probiotic functionality, J. Food Sci. Technol., 2017, vol. 54, pp. 2570–2584.
3. Casula, G. and Cutting, S.M. Bacillus probiotics: spore germination in the gastrointestinal tract, Appl. Environ. Microbiol., 2002, vol. 68, pp. 2344–2352.
4. Cenci, G., Trotta, F., and Caldini, G., Tolerance to challenges miming gastrointestinal transit by spores and vegetative cells of Bacillus clausii, J. Appl. Microbiol., 2006, vol. 101, pp. 1208–1215.
5. Cutting, M., Bacillus probiotics, Food Microbiol., 2011, vol. 28, pp. 214–220.
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