Nutritional and sensory profile of two Indian rice varieties with different degrees of polishing
Author:
Publisher
Informa UK Limited
Subject
Food Science
Link
http://www.tandfonline.com/doi/pdf/10.3109/09637486.2011.585962
Reference48 articles.
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2. Rapid enzymic assay of insoluble and soluble dietary fiber
3. International Tables of Glycemic Index and Glycemic Load Values: 2008
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