Brief communication Computed and chemically determined nutrient content of foods in Greece

Author:

Boulous C.,Kanellou A.,Trichopoulou A.

Publisher

Informa UK Limited

Subject

Food Science

Reference10 articles.

Cited by 8 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

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