Studies on the underexploited legumes,Indigofera linifoliaandSesbania bispinosa: Nutrient composition and antinutritional factors
Author:
Publisher
Informa UK Limited
Subject
Food Science
Link
http://www.tandfonline.com/doi/pdf/10.3109/09637489509012549
Reference63 articles.
1. Occurrence and stability of trypsin inhibitors in Iraqi local legumes
2. Effects of Blanching, Soaking, and Cooking on the HCN Yields, Nitrogen, Ash, and Minerals of Lima Beans (Phaseolus lunatus)
3. Proximate composition and chemical assay of the methionine, lysine and tryptophan concentrations of some forest tree seeds
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1. Protein fraction from Sesbania virgata (Cav.) Pers. seeds exhibit antioxidant and antifungal activities;Anais da Academia Brasileira de Ciências;2024
2. Phytochemical investigation and in-vitro antioxidant activity of Sesbania sesban and Sesbania grandiflora seeds;National Academy Science Letters;2023-08-02
3. LEGUME INDIAN BEAN (PHASEOLUS VULGARIS) PARTIALLY PURIFIED ANTI-NUTRITIONAL PROTEIN FACTOR EXHIBIT ANTI-OXIDANT, IMMUNOMODULATORY AND ANTI-CANCER PROPERTIES;International Journal of Pharmacy and Pharmaceutical Sciences;2023-02-01
4. Chemical profiling and in-vitro α-amylase inhibitory activity of Sesbania sesban and Sesbania grandiflora seeds;International Journal of Food Properties;2023-01-27
5. Biological Evaluation, Phytochemical Screening, and Fabrication of Indigofera linifolia Leaves Extract-Loaded Nanoparticles;Molecules;2022-07-23
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