Structural characterization, molecular modification and hepatoprotective effect of melanin from Lachnum YM226 on acute alcohol-induced liver injury in mice-Reference-Cited by-同舟云学术

Structural characterization, molecular modification and hepatoprotective effect of melanin from Lachnum YM226 on acute alcohol-induced liver injury in mice

Published:2016 Issue:8 Volume:7 Page:3617-3627
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Song Sheng¹²³⁴,Li Shenglan¹²³⁴,Su Nana¹²³⁴,Li Jinglei¹²³⁴,Shi Fang¹²³⁴,Ye Ming¹²³⁴

Affiliation:

1. School of food science and engineering

2. Hefei University of Technology

3. Hefei

4. China

Abstract

In this paper, we obtained the possible structural formula of the intracellular melanin of Lachnum YM226 and evaluated the protective effect of this melanin and itsd-glucosamine-modified product on acute alcohol-induced liver injury in mice.

Funder

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2016/FO/C6FO00333H

Reference64 articles.

1. Production of natural melanin by Auricularia auricula and study on its molecular structure

2. Ionizing Radiation Changes the Electronic Properties of Melanin and Enhances the Growth of Melanized Fungi

3. Herbal melanin modulates tumor necrosis factor alpha (TNF-α), interleukin 6 (IL-6) and vascular endothelial growth factor (VEGF) production