Usage of supercritical fluid techniques to obtain bioactive alkaloid-rich extracts from cherimoya peel and leaves: extract profiles and their correlation with antioxidant properties and acetylcholinesterase and α-glucosidase inhibitory activities-Reference-Cited by-同舟云学术

Usage of supercritical fluid techniques to obtain bioactive alkaloid-rich extracts from cherimoya peel and leaves: extract profiles and their correlation with antioxidant properties and acetylcholinesterase and α-glucosidase inhibitory activities

Published:2020 Issue:5 Volume:11 Page:4224-4235
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Galarce-Bustos Oscar¹²³⁴⁵^ORCID,Fernández-Ponce Mª Teresa⁶⁷⁸⁹¹⁰^ORCID,Montes Antonio⁶⁷⁸⁹¹⁰,Pereyra Clara⁶⁷⁸⁹¹⁰,Casas Lourdes⁶⁷⁸⁹¹⁰,Mantell Casimiro⁶⁷⁸⁹¹⁰,Aranda Mario¹¹¹²¹³¹⁴¹⁵

Affiliation:

1. Department of Preclinical Sciences

2. Faculty of Medicine

3. Center of Translational Medicine Scientific and Technological Nucleus (CEMT-BIOREN)

4. University of La Frontera

5. Temuco

6. Department of Chemical Engineering and Food Technology

7. Science Faculty

8. University of Cadiz International Agri-food Campus of Excellence

9. ceiA3

10. Puerto Real 11510

11. Laboratory of Food and Drug Research

12. Department of Pharmacy

13. Faculty of Chemistry and Pharmacy

14. Pontifical Catholic University

15. Santiago

Abstract

The wastes generated by cherimoya cultivation and processing industries should be contemplated as a valuable source of bioactive alkaloids, with potential in pharmaceutical applications for the treatment or prevention of chronic diseases.

Funder

Comisión Nacional de Investigación Científica y Tecnológica

Fondo de Fomento al Desarrollo Científico y Tecnológico

Universidad de Concepción

Ministerio de Ciencia y Tecnología

European Regional Development Fund

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2020/FO/D0FO00342E