Downstream processing of Isochrysis galbana: a step towards microalgal biorefinery-Reference-Cited by-同舟云学术

Downstream processing of Isochrysis galbana: a step towards microalgal biorefinery

Published:2015 Issue:9 Volume:17 Page:4599-4609
ISSN:1463-9262
Container-title:Green Chemistry
language:en
Short-container-title:Green Chem.

Author:

Gilbert-López Bienvenida¹²³⁴⁵,Mendiola José A.¹²³⁴⁵,Fontecha Javier²⁶³⁴⁵,van den Broek Lambertus A. M.⁷⁸⁹,Sijtsma Lolke⁷⁸⁹,Cifuentes Alejandro¹²³⁴⁵,Herrero Miguel¹²³⁴⁵,Ibáñez Elena¹²³⁴⁵

Affiliation:

1. Foodomics Laboratory

2. Bioactivity and Food Analysis Department

3. Institute of Food Science Research (CIAL-CSIC)

4. 28049 Madrid

5. Spain

6. Lipid Group

7. Wageningen UR Food & Biobased Research

8. 6700 AA Wageningen

9. The Netherlands

Abstract

An algae-based biorefinery relies on the efficient use of algae biomass through its fractionation in several valuable/bioactive compounds that can be used in industry.

Publisher

Royal Society of Chemistry (RSC)

Subject

Pollution,Environmental Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2015/GC/C5GC01256B

Reference41 articles.

1. Temperature and pressure effects on supercritical carbon dioxide extraction of n-3 fatty acids from red seaweed

2. Optimization of the Extraction of Antioxidants from Dunaliella salina Microalga by Pressurized Liquids

3. Optimization of pressurized liquid extraction of zeaxanthin from Chlorella ellipsoidea

4. Microalgae: The Potential for Carbon Capture

5. Outdoor culture of Isochrysis galbana ALII-4 in a closed tubular photobioreactor

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