The potential mechanisms of bergamot-derived dietary fiber alleviating high-fat diet-induced hyperlipidemia and obesity in rats
Author:
Affiliation:
1. Guangdong Provincial Key Laboratory of Nutrition and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou 510642, China
2. Guangdong Zhancui Food Co., Ltd, Chaozhou 515634, China
Abstract
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2022/FO/D2FO00747A
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