DAF-16 acts as the “hub” of astaxanthin's anti-aging mechanism to improve aging-related physiological functions in Caenorhabditis elegans-Reference-Cited by-同舟云学术

DAF-16 acts as the “hub” of astaxanthin's anti-aging mechanism to improve aging-related physiological functions in Caenorhabditis elegans

Published:2021 Issue:19 Volume:12 Page:9098-9110
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Liu Xiaojuan¹²^ORCID,Liu Han¹²,Chen Zhiqing¹²,Xiao Jie¹²^ORCID,Cao Yong¹²^ORCID

Affiliation:

1. Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, 510642, Guangdong, China

2. Guangdong Laboratory for Lingnan Modern Agriculture, Guangzhou 510642, China

Abstract

This study measured the effects of AX on the longevity and physiological indexes of C. elegans under different conditions, and explored the possible anti-aging mechanism of AX by analyzing aging proteins and signaling pathways through proteomics.

Funder

Natural Science Foundation of Guangdong Province

Guangdong Province Introduction of Innovative R&D Team

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2021/FO/D1FO01069G

Reference42 articles.

1. Signaling pathways and effectors of aging

2. Ginseng gintonin, aging societies, and geriatric brain diseases