Antitumor and antioxidant activities of purple potato ethanolic extract and its interaction with liposomes, albumin and plasmid DNA

Author:

Strugała Paulina1234ORCID,Urbaniak Anna56784ORCID,Kuryś Patryk1234,Włoch Aleksandra1234ORCID,Kral Teresa12349ORCID,Ugorski Maciej101112134ORCID,Hof Martin9141516ORCID,Gabrielska Janina1234ORCID

Affiliation:

1. Department of Physics and Biophysics

2. Wrocław University of Environmental and Life Sciences

3. 50-375 Wrocław

4. Poland

5. Laboratory of Glycobiology

6. Ludwik Hirszfeld Institute of Immunology and Experimental Therapy

7. Polish Academy of Sciences

8. 53-114 Wrocław

9. Department of Biophysical Chemistry

10. Department of Biochemistry and Molecular Biology

11. Faculty of Veterinary Medicine

12. Wroclaw University of Environmental and Life Sciences

13. Wrocław

14. J. Heyrovsky Institute of Physical Chemistry of the Czech Academy of Sciences

15. 18223 Prague 8

16. Czech Republic

Abstract

The biological activity of Blue Congo extract has been explained at the cellular, lipid membrane and biomolecular levels.

Funder

Narodowym Centrum Nauki

Grantová Agentura České Republiky

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

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