Electrodeposition immobilized molybdenum disulfide quantum dots and their electrochemiluminescence application in the detection of melamine residues in milk powder-Reference-Cited by-同舟云学术

Electrodeposition immobilized molybdenum disulfide quantum dots and their electrochemiluminescence application in the detection of melamine residues in milk powder

Published:2021 Issue:19 Volume:13 Page:2196-2203
ISSN:1759-9660
Container-title:Analytical Methods
language:en
Short-container-title:Anal. Methods

Author:

Ye Yousheng¹²³⁴,Li Shasha¹²³⁴,Ping An¹²³⁴,Wan Xinjun¹²³⁴,Li Jianguo⁵⁶⁷⁸⁴^ORCID

Affiliation:

1. College of Chemistry and Material Engineering

2. Chaohu University

3. Chaohu 238000

4. P. R. China

5. The Key Lab of Health Chemistry & Molecular Diagnosis of Suzhou

6. College of Chemistry, Chemical Engineering & Materials Science

7. Soochow University

8. Suzhou 215123

Abstract

In this paper, one-step hydrothermal and electrodeposition methods were used to prepare a MoS₂ quantum dot (QD) solid-phase electrochemiluminescent (ECL) electrode for the detection of melamine residues in milk powder.

Funder

State Key Laboratory of Analytical Chemistry for Life Science

Priority Academic Program Development of Jiangsu Higher Education Institutions

Publisher

Royal Society of Chemistry (RSC)

Subject

General Engineering,General Chemical Engineering,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2021/AY/D1AY00364J

Reference42 articles.

1. Melamine and food safety: a 10-year review

2. Recent advances in the risk assessment of melamine and cyanuric acid in animal feed