<i>In situ</i> polymer gelation in confined flow controls intermittent dynamics-Reference-Cited by-同舟云学术

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In situ polymer gelation in confined flow controls intermittent dynamics

Published:2024 Issue:8 Volume:20 Page:1858-1868
ISSN:1744-683X
Container-title:Soft Matter
language:en
Short-container-title:Soft Matter

Author:

Smith Barrett T.¹^ORCID,Hashmi Sara M.¹²³^ORCID

Affiliation:

1. Department of Chemical Engineering, Northeastern University, USA

2. Department of Mechanical & Industrial Engineering, Northeastern University, USA

3. Department of Chemistry & Chemical Biology, Northeastern University, USA

Abstract

When alginate and calcium mix in a microfluidic junction, the system either flows, clogs, or demonstrates intermittency: gel repeatedly deposits, causing increased pressure, then ablates. The gel maintains its shape upon ablation to form micro-rods.

Funder

National Science Foundation

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/SM/D3SM01389H

Reference45 articles.

1. Effect of Shear on Intramolecular and Intermolecular Association during Cross-Linking of Hydroxyethylcellulose in Dilute Aqueous Solutions

2. Intramolecular and Intermolecular Association during Chemical Cross-Linking of Dilute Solutions of Different Polysaccharides under the Influence of Shear Flow

3. Physical gelation under shear for gelatin gels

4. Microstructuration stages during gelation of gelatin under shear

5. Gelation under stress: impact of shear flow on the formation and mechanical properties of methylcellulose hydrogels

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