Intramolecular and Intermolecular Association during Chemical Cross-Linking of Dilute Solutions of Different Polysaccharides under the Influence of Shear Flow
Author:
Affiliation:
1. Department of Chemistry, University of Oslo, P.O. Box 1033, Blindern, N-0315, Oslo, Norway
Publisher
American Chemical Society (ACS)
Subject
Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jp076497h
Reference33 articles.
1. Gelation of polymer solutions under shear flow
2. Effect of Shear on Intramolecular and Intermolecular Association during Cross-Linking of Hydroxyethylcellulose in Dilute Aqueous Solutions
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