Vigna unguiculata modulates cholesterol induced cardiac markers, genotoxicity and gene expressions profile in an experimental rabbit model
Author:
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2013/FO/C3FO30194J
Reference41 articles.
1. The Global Burden of Cardiovascular Disease
2. Le cholestérol alimentaire et le risque de maladies cardiovasculaires chez les patients: examen de laHarvard Egg Studyet d’autres données
3. Native Low-Density Lipoprotein Increases Endothelial Cell Nitric Oxide Synthase Generation of Superoxide Anion
4. High protein buckwheat flour suppresses hypercholesterolemia in rats and gallstone formation in mice by hypercholesterolemic diet and body fat in rats because of its low protein digestibility
5. Antioxidant Activity of Plant Extracts Containing Phenolic Compounds
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