New steroid saponins from Dioscorea zingiberensis yam and their medicinal use against I/R via anti-inflammatory effect-Reference-Cited by-同舟云学术

New steroid saponins from Dioscorea zingiberensis yam and their medicinal use against I/R via anti-inflammatory effect

Published:2021 Issue:18 Volume:12 Page:8314-8325
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Xue Zhaowei¹,Cao Zhen¹,Jin Ming¹,Zhang Xinxin¹²^ORCID,Wang Xinrui³,Dou Jianwei¹,Zhu Yuhong¹,Ito Yoichiro⁴,Guo Zengjun¹

Affiliation:

1. Institute of Targeted Drugs, Western China Science and Technology Innovation Harbour, Xi'an Jiaotong University, Xi'an, China

2. Key Laboratory of Tibetan Medicine Research, Northwest Institute of Plateau Biology, Chinese Academy of Sciences, Xining, Qinghai, China

3. Xianyang Central Hospital, Xianyang, China

4. Laboratory of Bio-separation Technologies, Biochemistry and Biophysics Center, National Heart, Lung, and Blood Institute, National Institutes of Health, Bethesda, Maryland, USA

Abstract

Steroid saponins are the medicinal compounds and nutrition ingredients of medicine food homologous (MFH) Dioscorea zingiberensis C. H. Wright (D. zingiberensis) yam.

Funder

Shaanxi Administration of Traditional Chinese Medicine

National Natural Science Foundation of China

China Postdoctoral Science Foundation

Natural Science Foundation of Shaanxi Province

Key Research and Development Projects of Shaanxi Province

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2021/FO/D1FO01301G