<i>Perilla</i> seed oil in combination with nobiletin-rich ponkan powder enhances cognitive function in healthy elderly Japanese individuals: a possible supplement for brain health in the elderly-Reference-Cited by-同舟云学术

Perilla seed oil in combination with nobiletin-rich ponkan powder enhances cognitive function in healthy elderly Japanese individuals: a possible supplement for brain health in the elderly

Published:2022 Issue:5 Volume:13 Page:2768-2781
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Hashimoto Michio¹^ORCID,Matsuzaki Kentaro¹^ORCID,Maruyama Koji²,Hossain Shahdat³^ORCID,Sumiyoshi Eri¹^ORCID,Wakatsuki Harumi¹,Kato Setsushi⁴,Ohno Miho⁴,Tanabe Yoko¹,Kuroda Yoko⁵,Yamaguchi Shuhei⁶,Kajima Koji²,Ohizumi Yasushi⁷,Shido Osamu¹

Affiliation:

1. Department of Environmental Physiology, Faculty of Medicine, Shimane University, Izumo, Shimane, Japan

2. Sankyo Holdings Co., Ltd, Fuji, Shizuoka, Japan

3. Department of Biochemistry and Molecular Biology, Jahangirnagar University, Savar, Dhaka, Bangladesh

4. Kato Hospital, Jinjukai Healthcare Corporation, Kawamoto, Shimane, Japan

5. Department of Internal Medicine III, Faculty of Medicine, Shimane University, Izumo, Shimane, Japan

6. Shimane Prefecture Hospital Bureau, Izumo, Shimane, Japan

7. Kansei Fukushi Research Institute, Tohoku Fukushi University, Sendai, Miyagi, Japan

Abstract

Long-term intake of encapsulated perilla seed oil + immature ponkan powder enhances serum BDNF and antioxidant potential, and may improve age-related cognitive decline in healthy elderly Japanese by increasing red blood cell ω-3 fatty acid levels.

Funder

Shimane University

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2022/FO/D1FO03508H

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