Development of Vinegar Extract from the Waste Peels of Shiikuwasha
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Published:2017
Issue:2
Volume:64
Page:81-89
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ISSN:1341-027X
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Container-title:Nippon Shokuhin Kagaku Kogaku Kaishi
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language:en
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Short-container-title:J. Food Sci. Technol. Res.
Author:
Hirose Naoto1, Maeda Goki1, Onda Satoshi1, Shoda Moriyuki1, Miyagi Kazuna2, Wada Koji3, Ohta Hideaki4
Affiliation:
1. Okinawa Prefectural Agricultural Research Center 2. Faculity of Education and Graduate School of Education, University of the Ryukyus 3. Faculty of Agriculture, University of the Ryukyus 4. Department of Nutritional Sciences, Nakamura Gakuen University
Publisher
Japanese Society for Food Science and Technology
Reference12 articles.
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