Crystal structure of the intensely sweet protein monellin-Reference-Cited by-同舟云学术

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Crystal structure of the intensely sweet protein monellin

Published:1987-08 Issue:6132 Volume:328 Page:739-742
ISSN:0028-0836
Container-title:Nature
language:en
Short-container-title:Nature

Author:

Ogata Craig,Hatada Marcos,Tomlinson Gail,Shin Whan-Chul,Kim Sung-Hou

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/328739a0.pdf

Cited by 122 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Expression of a single-chain monellin (MNEI) mutant with enhanced stability in transgenic mice milk;Transgenic Research;2024-06-11

2. Computational design towards a boiling-resistant single-chain sweet protein monellin;Food Chemistry;2024-05

3. Investigating the Effect of Substituting a Single Cysteine Residue on the Thermal Stability of an Engineered Sweet Protein, Single-Chain Monellin;The Protein Journal;2023-09-22

4. 配座発生を利用した分子設計;YAKUGAKU ZASSHI;2023-04-01

5. Research progress on extraction technology and biomedical function of natural sugar substitutes;Frontiers in Nutrition;2022-08-03

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