Dietary calcium intake and risk of type 2 diabetes: possible confounding by magnesium
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.nature.com/articles/ejcn20125.pdf
Reference12 articles.
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2. Liu S, Song Y, Ford ES, Manson JE, Buring JE, Ridker PM . Dietary calcium, vitamin D, and the prevalence of metabolic syndrome in middle-aged and older U.S. women. Diabetes Care 2005; 28, 2926–2932.
3. Pittas AG, Dawson-Hughes B, Li T, Van Dam RM, Willett WC, Manson JE et al. Vitamin D and calcium intake in relation to type 2 diabetes in women. Diabetes Care 2006; 29, 650–656.
4. van Dam RM, Hu FB, Rosenberg L, Krishnan S, Palmer JR . Dietary calcium and magnesium, major food sources, and risk of type 2 diabetes in U.S. black women. Diabetes Care 2006; 29, 2238–2243.
5. Kirii K, Mizoue T, Iso H, Takahashi Y, Kato M, Inoue M et al. Calcium, vitamin D and dairy intake in relation to type 2 diabetes risk in a Japanese cohort. Diabetologia 2009; 52, 2542–2550.
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