Tomato consumption and prostate cancer risk: a systematic review and meta-analysis
Author:
Publisher
Springer Science and Business Media LLC
Subject
Multidisciplinary
Link
http://www.nature.com/articles/srep37091.pdf
Reference41 articles.
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4. Wang, Y., Cui, R., Xiao, Y., Fang, J. & Xu, Q. Effect of Carotene and Lycopene on the Risk of Prostate Cancer: A Systematic Review and Dose-Response Meta-Analysis of Observational Studies. PLoS One 10, e0137427 (2015).
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