Sugars-containing beverages and post-prandial satiety and food intake
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)
Link
http://www.nature.com/articles/0803493.pdf
Reference77 articles.
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3. Bray GA, Nielsen SJ, Popkin BM . Consumption of high-fructose corn syrup in beverages may play a role in the epidemic of obesity. Am J Clin Nutr 2004; 79: 537–543.
4. Harnack L, Stang J, Story M . Soft drink consumption among US children and adolescents: nutritional consequences. J Am Diet Assoc 1999; 99: 436–441.
5. Pereira MA . The possible role of sugar-sweetened beverages in obesity etiology: a reveiw of the evidence. I Int J Obes 2006; 30: S28–S36.
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