Author:
Deibert P,König D,Schmidt-Trucksaess A,Zaenker K S,Frey I,Landmann U,Berg A
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)
Reference22 articles.
1. Department of Health and Human Services. The Surgeon General's call to action to prevent and decrease overweight and obesity. Government Printing Office: Washington, DC; 2001.
2. Skov AR, Toubro S, Ronn B, Holm L, Astrup A . Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity. Int J Obes Relat Metab Disord 1999; 23: 528–536.
3. Layman DK, Boileau RA, Erickson DJ, Painter JE, Shiue H, Sather C, Christou DD . A reduced ratio of dietary carbohydrate to protein improves body composition and blood lipid profiles during weight loss in adult women. J Nutr 2003; 133: 411–417.
4. McGarry JD . Glucose–fatty acid interactions in health and disease. Am J Clin Nutr 1998; 67: 500S–5504.
5. Wolfe RR . Metabolic interactions between glucose and fatty acids in humans. Am J Clin Nutr 1998; 67: 519S–5526.
Cited by
94 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献