A numerical taxonomic study of the Pseudomonas flora isolated from poultry meat-Reference-Cited by-同舟云学术

A numerical taxonomic study of the Pseudomonas flora isolated from poultry meat

Published:1999-07 Issue:1 Volume:87 Page:15-28
ISSN:1364-5072
Container-title:Journal of Applied Microbiology
language:en
Short-container-title:J Appl Microbiol

Author:

Arnaut-Rollier I.,Vauterin L.,De Vos P.,Massart D. L.,Devriese L. A.,De Zutter L.,Van Hoof J.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2672.1999.00785.x/fullpdf

Reference45 articles.

1. I. Arnaut-Rollier, 1996, Bijdrage tot de Karakterisatie van dePseudomonasFlora bij Vlees van Gevogelte. , PhD Thesis , Faculty of Veterinary Medicine, University of Gent.

2. The Classification of Pseudomonads and Other Obligately Aerobic Gram-Negative Bacteria from British Pork Sausage and Ingredients

3. Microbiological problems of poultry at refrigerator temperatures—a review

4. Psychrophilic Spoilage Bacteria of Poultry

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