Identification, Quantitative Determination, and Antioxidative Activities of Chlorogenic Acid Isomers in Prune (Prunus domestica L.)
Author:
Affiliation:
1. Department of Food and Nutrition, Faculty of Human Life Science, Osaka City University, 3-138, Sugimoto 3, Sumiyoshi, Osaka 558-8585, Japan, and Research & Development Institute, MIKI Corporation, 12-4, Naruohama 3, Nishinomiya 663-8142, Japan
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf000422s
Reference24 articles.
1. California Prune Board.California Prune Buyer'sGuide; Pleasanton, CA, 1997; p 4.
2. Phenolic Composition and Antioxidant Activity of Prunes and Prune Juice (Prunus domestica)
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